Friday, August 04, 2006






A totally vegetarian dinner to "honor" the people of the Middle East:

from the Mideast--

we made...

Syrian tabouleh,
Lebanese hummus,
Hezzbollah home-made pita, (not too difficult),
Israeli cous-cous with chick peas and vegetables (made in Israel, the package says),
AND Cocoleezza Rice Pilaf.

and Pam made a "Piece for All" fruit tart! Wow!!!



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