Saturday, May 27, 2006
Eagles at Sugarbush celebrated its 25th anniversary. This wonderful resort is four star **** rated. We've been coming here for almost 23+ years! It's convenient to all the skiing, Warren, Ben & Jerry's, Stowe, Cabot Cheese on Rt. 100, Burlington, Montpelier, etc, etc. A great four season place to be!
Here we are with Dee Dee, one of the resort managers, and Michelle, who also works at Eagles. Michelle is an elementary school art teacher. Bless her.
Eagles is a great place to be, ANYTIME.
Here we are with Dee Dee, one of the resort managers, and Michelle, who also works at Eagles. Michelle is an elementary school art teacher. Bless her.
Eagles is a great place to be, ANYTIME.
Thursday, May 25, 2006
We raced through the back yard to Steve and Heather's home for our First Annual Sake Tasting, complete with some tradional foods.
With a detailed presentation from Steve, we had a chance to taste eight sakes. All served cold, except for one. The creamy, unfiltered, white sake was very iteresting and would be a good choice with the appropriate foods. We "donated" a sake that our friend Masami brought to us on his last visit to as the USA and Connecticut.
I'm working on the the tasters' ratings and will give you a final report on the "favorite" sake in a few days. Gotta do the math, you know!
Great hosts, Steve and Heather!
Our seaweed-warm wakame- salad was well- received and the "hit of the evening" was Masumi's green tea ice cream. Wonderful!! Great for a first time creation, eh?
Can you find and name all the sake tasters here?
Tuesday, May 23, 2006
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